Turn key restaurant/Deli/Catering/Seafood market type set up now with full kitchen, hood-ansul system. Unique zoning with may other Retail and Commercial uses.Rental income from house on south side of property with $1200 a month income.Built in booths, granite counter tops on counter/bar, 4 walkin cool/freezers, retail deli showcase, propane fryer, grill, 6 burner stove, under exhast hood, plus convection oven, numerous sinks, the list goes on and on. Beer and wine license and restaurant licenses in place.
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